NISSI

After traveling the Greek islands and sourcing the purest products and ingredients in all the land, we’ve decided to have our favourite products under the Nissi brand assuring only the highest of quality products at the most competitive price.

Sold Out Greek Basil Pesto Infused with Chili 190g 36.00 SR 36.0 SAR	Greek Fig Jam (without Sugar) 240g 40.00 SR 40.0 SAR	Greek Fig Jam 250g Greek FIGS 85% sugar and lemon juice 33.00 SR 33.0 SAR	Sold Out Greek Rose Sweet from Chios Island 450g Greek Roses & traditional syrup! Perfect for yogurt- cheesecakes & more! 36.85 SR 36.85 SAR
Sold Out Greek Sour Cherry Sweet (without Sugar) 240g Sour Cherry 100% fruit 45.50 SR 45.5 SAR	Greek Sour Cherry Sweet 78% 320g Sour Cherry 78% fruit 45.50 SR 45.5 SAR	Greek Strawberry Jam (without Sugar) 250g Greek Strawberry 100% fruit 43.00 SR 43.0 SAR	Greek Strawberry Jam 85% 240g Greek Strawberry 85% , natural sugar & lemon juice. 36.50 SR 36.5 SAR
Greek Sun-Dried Tomatoes Pesto 190g Kalamon olives, sea salt, extra virgin olive oil, spices. 33.00 SR 33.0 SAR	Organic Green Olive Spread 190g Green Tapenade, Salt, Vinegar, Extra virgin Olive Oil 5%, Basil 30.50 SR 30.5 SAR	Organic Kalamata Olive Spread 190g Kalamon olives, sea salt, extra virgin olive oil, spices. 30.50 SR 30.5 SAR	Organic Greek Nissi Halkidiki Olives Large (with Pit) 500g These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 34.50 SR 34.5 SAR
Organic Greek Nissi Halkidiki Olives Large (with Pit) kg These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 69.00 SR 69.0 SAR	Organic Greek Nissi Halkidiki Olives Large (without Pit) 500g These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 40.75 SR 40.75 SAR	Organic Greek Nissi Halkidiki Olives Large (without Pit) kg These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 81.50 SR 81.5 SAR	Organic Greek Nissi Halkidiki Olives Large Sliced 500g These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 34.50 SR 34.5 SAR
Organic Greek Nissi Halkidiki Olives Large Sliced kg These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 69.00 SR 69.0 SAR	Organic Greek Nissi Halkidiki Olives Stuffed with Red Natural Pepper 500g These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 27.25 SR 27.25 SAR	Organic Greek Nissi Halkidiki Olives Stuffed with Red Natural Pepper kg These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 54.50 SR 54.5 SAR	Sold Out Greek Mixed Pickles 500g Greek Pickles & Antipasti Northern Greek pickled products since 1975! This family farms have been producing for almost 50 years! High Quality Greek only harvested ingredients. 13.25 SR 13.25 SAR