NISSI


After traveling the Greek islands and sourcing the purest products and ingredients in all the land, we’ve decided to have our favourite products under the Nissi brand assuring only the highest of quality products at the most competitive price.


Greek Graviera Smoked Cheese 500g
The First Cretan Smoked Cheese, smoked from 100% natural wood with edible peel.
92.00 SR 92.0 SAR
Greek Graviera Smoked Cheese kg
The First Cretan Smoked Cheese, smoked from 100% natural wood with edible peel.
184.00 SR 184.0 SAR
Greek Kefalotiri Hard Cheese 300g
Hard traditional cheese produced from pasteurized sheep and goat's milk. Slightly spicy and quite salty, is considered one of the oldest hard cheese of Greece. It is consumed as table cheese, grated on pasta, in cheese pies, fried and as well on large variety of recipes.
55.50 SR 55.5 SAR
Greek Kefalotiri Hard Cheese 500g
Hard traditional cheese produced from pasteurized sheep and goat's milk. Slightly spicy and quite salty, is considered one of the oldest hard cheese of Greece. It is consumed as table cheese, grated on pasta, in cheese pies, fried and as well on large variety of recipes.
92.00 SR 92.0 SAR
Greek Kefalotiri Hard Cheese kg
Hard traditional cheese produced from pasteurized sheep and goat's milk. Slightly spicy and quite salty, is considered one of the oldest hard cheese of Greece. It is consumed as table cheese, grated on pasta, in cheese pies, fried and as well on large variety of recipes.
184.00 SR 184.0 SAR
Greek Manouri PDO 500g
Manouri is a traditional white soft P.D.O (protected Designation of Origin) cheese, The manouri is made with goat and sheep milk and it has creamy texture and rich aftertaste.

Manouri | Manuri
92.00 SR 92.0 SAR
Greek Manouri PDO kg
Manouri is a traditional white soft P.D.O (protected Designation of Origin) cheese, The manour is made with goat and sheep milk and it has creamy texture and rich aftertaste.
184.00 SR 184.0 SAR
Greek Mix Cheese 250g
Gege's Special Samosas & Spring Roll -Pizza Cheese Mix
Perfect for all occasions!
Both adults & kids will love it!

Cheese mix is stored in freezer up too 3 months- if preferred in fridge cheese can last up too ten days fresh!
No Preservatives
No Artificial flavours
No Artificial colours
47.00 SR 47.0 SAR
Tarama 100% Cod Roe 500g
Traditional Organically sourced 100% COD Fish Roe; used for greek dips like Taramasalta & pasta dishes!
77.00 SR 77.0 SAR
Greek Nissi Halloumi PDO 225g
This is an unripened, brined cheese made from a mixture of goat's and sheep's milk, and a small amount of grade A cow's milk. It has a high melting point and so can easily be fried or grilled, yet stays within its shape and form.
23.00 SR 23.0 SAR
Greek Nissi Organic Feta 200g
Feta was given PDO status or "protected designation of origin" status in the European Union. This designation maintains that feta can only be made in a traditional way within certain areas of Greece with milk from sheep & goats from the local area.
35.50 SR 35.5 SAR
Greek Nissi Organic Feta 400g
Feta was given PDO status or "protected designation of origin" status in the European Union. This designation maintains that feta can only be made in a traditional way within certain areas of Greece with milk from sheep & goats from the local area.
65.00 SR 65.0 SAR
Greek Pecorino 300g
The Picorino cheese is a unique and distinct kind of hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
55.50 SR 55.5 SAR
Greek Dry Anthotiros 200g
Semi-hard white cheese with solid mass, rough surface and no cuts. Pleasant salty taste with rich aroma
28.00 SR 28.0 SAR