NISSI

After traveling the Greek islands and sourcing the purest products and ingredients in all the land, we’ve decided to have our favourite products under the Nissi brand assuring only the highest of quality products at the most competitive price.

Greek Strawberry Jam 85% 240g Greek Strawberry 85% , natural sugar & lemon juice. 36.50 SR 36.5 SAR	Greek Sun-Dried Tomatoes Pesto 190g Kalamon olives, sea salt, extra virgin olive oil, spices. 33.00 SR 33.0 SAR	Greek Tomato Jam (without Sugar) 240g Greek Tomato jam delicious with cheese toasts & feta! 33.00 SR 33.0 SAR	Greek Wholegrain Tahini 500g 100% Greek Wholegrain Tahini pressed giving a beautiful earthy taste and smooth rich texture. 45.00 SR 45.0 SAR
Sold Out Organic Carob Syrup 610g Easy to distinct due to its intense aroma, great taste and shimmering appearance. A mixture of various blossom and thyme nectars, that can be found in the Mediterranean landscape, produce this unique delicacy. 56.50 SR 56.5 SAR	Organic Kalamata Olive Spread 190g Kalamon olives, sea salt, extra virgin olive oil, spices. 30.50 SR 30.5 SAR	Greek Atlas Mammoth Olives kg 69.00 SR 69.0 SAR	Greek Kalamata Marinated Olives in Herbs 500g 34.50 SR 34.5 SAR
Greek Kalamata Marinated Olives in Herbs kg 69.00 SR 69.0 SAR	Greek Marinated Olives Spicy 500g 34.50 SR 34.5 SAR	Greek Marinated Olives Spicy kg 69.00 SR 69.0 SAR	Organic Greek Nissi Halkidiki Olives Large (with Pit) 500g These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 34.50 SR 34.5 SAR
Organic Greek Nissi Halkidiki Olives Large (with Pit) kg These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 69.00 SR 69.0 SAR	Organic Greek Nissi Halkidiki Olives Large (without Pit) 500g These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 40.75 SR 40.75 SAR	Organic Greek Nissi Halkidiki Olives Large (without Pit) kg These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 81.50 SR 81.5 SAR	Organic Greek Nissi Halkidiki Olives Large Sliced 500g These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 34.50 SR 34.5 SAR
Organic Greek Nissi Halkidiki Olives Large Sliced kg These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 69.00 SR 69.0 SAR	Organic Greek Nissi Halkidiki Olives Stuffed with Red Natural Pepper 500g These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 27.25 SR 27.25 SAR	Organic Greek Nissi Halkidiki Olives Stuffed with Red Natural Pepper kg These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically. 54.50 SR 54.5 SAR	Organic Greek Nissi Kalamon Olives Large (with Pit) 500g These olives are beautifully almond-shaped, found in Peloponnese mainly in Messenia and Laconia. They have no preservatives, only vinegar and brine and they are very crunchy and fresh. Organically sourced these are true Kalamata varieties that will impress any Olives fan! 34.50 SR 34.5 SAR