Greek coffee roasted in the island of Crete is a characteristic part of the island's coffee-shop culture, and preparing this strong brew takes a little skill to perfect!

Exclusive Papadopolous Product

Packed from tomatoes grown in the Peloponnese region of Greece
GMO Free Gluten Free Certified Kosher in Greece.

Packed from tomatoes grown in the Peloponnese region of Greece
GMO Free Gluten Free Certified Kosher in Greece.

Family farm Naoumidis is a passionate company that excelled in Florina red peppers! A unique and distinctive taste that you’ll enjoy with all your meals!

Family Farm Naoumidis is a passionate company that excelled in Florina red peppers! A unique and distinctive taste that you'll enjoy with all your meals!

Family Farm Naoumidis is a passionate company that excelled in Florina red peppers! A unique and distinctive taste that you'll enjoy with all your meals!

Greek Roses & traditional syrup! Perfect for yogurt- cheesecakes & more!

Peanut butter is an excellent source (> 19% of the Daily Value, DV) of protein, dietary fibre, vitamin E, pantothenic acid, niacin and vitamin B6 (t. Also high in content are the dietary minerals manganese, magnesium, phosphorus, zinc and copper. Peanut butter is a good source (10–19% DV) of thiamine, iron and potassium. Both crunchy and smooth peanut butter are sources of saturated (primarily palmitic acid) and unsaturated fats (primarily oleic and linoleic acids).

Greek Spicy Tomato jam delicious with cheese toasts & feta!

Greek Strawberry 85% , natural sugar & lemon juice.

Greek Tomato jam delicious with cheese toasts & feta!

Tzatziki is a Greek meze made from Greek Yogurt, Cucumber, extra Virgin olive oil, and just a little bit of garlic! Perfected and thickened with either greek yogurt for a creamy texture! You’ll love AGORA’s Tzatziki! Be sure to have Greek Pita bread to dip & enjoy!

Taramasalata or taramosalata is a Greek meze made from tarama Cod Roe, extra Virgin olive oil, and lemon juice! Perfected and thickened with either potatoes or bread to create a creamy texture! You’ll love AGORA’s Taramosalata! Be sure to have Greek Pitta bread to dip & enjoy!

Tirokafteri is a Greek meze made from Whipped feta, extra Virgin olive oil, and chilli pepper! Perfected and thickened with either greek yogurt for a creamy texture! You’ll love AGORA’s Tirokafteri! Be sure to have Greek Pita bread to dip & enjoy!

These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically.

These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically.

These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically.

These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically.

These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically.